I was about to say... I think I will prefer to be a baker rather than be an accountant (P.S. Notice that I don't mention engineer =PP). Coincidentally, I am watching this reality show about couples trying to save their restaurants. It seems so stressful looking at them trying to please various customers : vegans, vegetarians, gluten-free diners.. certainly not a headache-free business. I guess it is difficult to try to expect the unexpected. Maybe that's why I am not very keen in starting up my very own business..
For the meantime, I will still be baking.. I guess as a hobby..
Meanwhilee, I am supposed to do research and/or reading for my DP work. But here I am, sitting in front of TV.
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